Described as a neo-brasserie, Astair is the trendy new restaurant by the owners of Canard & Champagne both nestled inside one of my favourite Paris passages, the Passage des Panoramas.T he very charming Passage des Panoramas is one Paris’ oldest dating back to 1799 and already has several well-known restaurants including Michelin starred La Table du 53, Racines and a gourmet gluten free option, Noglu. I came across Astair by complete accident while searching the internet for something completely different…
